Keep The Prep/Service Area Clean And Streamlined
Pizza Stack Specifications
The Pizza Stack can be used to solve many issues in a pizza production setting.
Install the Pizza Stack next to the oven, on a table leg, or a free standing pole to revolutionize the workflow of your pizzeria. Stack pre-stretched dough ready to be topped, topped pizzas ready for firing in the oven, or finished pizzas to deliver for take-out or dining room service.
The Pizza Stack frees the workspace from crowding and creates an organized system for any pizzeria. Combine multiple Pizza Stacks throughout the workflow to completely eliminate bottlenecks in production.
Available in 6, 9, or 12 slots, the Pizza Stack can be mounted to any wall to your liking, streamlining your baking process. Free standing units are also available upon request. This product pairs well with the Pavesi rotating pizza oven models for high production environments.
|Board Capacity||Unit Price|
|PS 6||6 boards||$195|
|PS 9||9 boards||$245|
|PS 12||12 boards||$295|
How Can The Pizza Stack Help?
- Pre-stretch dough on wooden peels, reducing bottleneck for the toppings stage
- Reduce bottleneck for pizzas in line to bake
- Holds wooden peel boards from 8" to 24"
- Airflow maintains dry/sanitary boards
- Use the system to hold pizzas ready for boxing or service